The CR117 dairy in Soresina still maintains its original structure and characteristics today, representing an authentic jewel of Italian dairy architecture. A bridge between tradition and innovation that has been producing excellence for over a century.
Even today, the building preserves its original structure and features, and alone produces approximately 245,000 wheels each year. The milk processed in the plant comes only from farms near CR117 (from a minimum distance of just 250 metres to a maximum of 40 km).
To celebrate the authenticity and value of the Soresina dairy, Latteria Soresina has launched the Grana Padano CR117 line, produced exclusively in the namesake dairy. The special ageing of over 16 months of this range gives this Grana Padano a savoury, non-spicy flavour and a granular texture suited to every need.