Besciamella Soresina
Besciamella Soresina is a creamy, velvety sauce made only with 100% Italian milk. With its delicate and slightly sweet flavour, it is ideal for enriching and adding an au gratin touch to your baked dishes or classic Italian cuisine recipes, such as mushroom béchamel sauce, cheese béchamel sauce or ham béchamel sauce.
Formats
PACKAGE
500 ml
Nutritional information
| Characteristic | Detail |
|---|---|
| Ingredients | MILK, CREAM, soft WHEAT flour type “00”, modified tapioca starch, thickener: guar gum. |
| Origin of milk | Italy |
| Origin of wheat | Italy |
| Allergens | Milk, Wheat, Mustard |
| Storage | Store at room temperature. After opening, store in the refrigerator between 0 and +6°C and consume within 3 or 4 days. |
| Suitable for gluten-intolerant individuals | NO |
| Suitable for lactose-intolerant individuals | NO |
| Typical Values | per 100 g |
|---|---|
| Energy | 525 kJ/126 kcal |
| Fat | 8 g |
| - of which saturates | 6 g |
| Carbohydrate | 11 g |
| - of which sugars | 4 g |
| Protein | 3 g |
| Salt | 0,7 g |