Whipped Cream Panna Soresina for Desserts
Whipped Cream Panna Soresina for Desserts is a whipped, fluffy cream, made only with 100% Italian milk, in a handy spray container that lets you measure out the product easily and precisely. It has a sweet and delicate flavour and is ideal for decorating and frosting your desserts, such as cakes, ice cream, berries or coffee.
Formats
Spray
250 ml
Nutritional information
| Characteristic | Detail |
|---|---|
| Ingredients | CREAM (90%), sugar (8.5%), emulsifier: mono- and diglycerides of fatty acids, stabiliser: carrageenan, natural vanilla flavouring. Propellant: nitrous oxide. |
| Origin of milk | Milk from EU countries. Country of processing: Italy. |
| Allergens | Milk |
| Storage | Store at room temperature, preferably in a cool, dry place, to preserve its optimal quality characteristics. Pressurised container: it may explode if heated. Keep away from sunlight. Do not expose to temperatures above 50°C. Keep away from heat, hot surfaces, sparks, open flames or other sources of ignition. Do not puncture or burn, even after use. Keep out of reach of children. |
| Suitable for gluten-intolerant individuals | YES |
| Suitable for lactose-intolerant individuals | NO |
| Typical Values | per 100 g |
|---|---|
| Energy | 1244 kJ/301 kcal |
| Fat | 27 g |
| - of which saturates | 19 g |
| Carbohydrate | 12 g |
| - of which sugars | 12 g |
| Protein | 2,2 g |
| Salt | 0,08 g* |
*The salt content is due exclusively to the sodium naturally present in the product.