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Company Logo Latteria Soresina

Crescenza cheese roll

Course

Appetizer

Time

30 min

Portions

Difficulty

Easy

A simple appetizer, with a creamy filling that takes young and old alike by the throat!

INGREDIENTS

1 roll of puff pastry

300 g of Latteria Soresina Crescenza cheese

50 gr of Gran Soresina Grana Padano DOP

1 leek

50 gr of diced ham

salt and pepper to taste

Crescenza Soresina 100g
Crescenza cheese roll

PREPARATION

  1. Slice the leek and sauté it in a pan with a little oil. In the meantime, transfer the Latteria Soresina Crescenza cheese into a bowl and soften it.
  2. Add the ham cubes and the sautéed leek. Roll out the puff pastry on a baking sheet lined with baking paper and pierce the bottom with a fork.
  3. Pour the Crescenza mixture on the pastry and spread it over the entire surface, leaving about 3 cm of margin.
  4. Roll up the edge and close it with your fingers, dust the surface with grated Gran Soresina Grana Padano DOP and pepper.
  5. Bake and let cook at 200 degrees for about 25 minutes. Golden outside and soft inside: ready to cut and taste!
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